UPPER EGYPT MILLING CO. achieves ISO 22000:2018 Certification – A Landmark Step Towards Food Safety and Quality Excellence

It gives immense pleasure to congratulate and announce that UPPER EGYPT MILLING CO. has been successfully recommended for ISO 22000:2018 certification—a global benchmark for food safety management system. This achievement is more than a certificate; it is a bold testament to the company’s unwavering commitment to producing safe, high-quality wheat flour across all extracts.

About UPPER EGYPT MILLING CO. — Milling with Precision, Delivering with Purpose

UPPER EGYPT MILLING CO. has long been recognized as a pillar in Egypt’s food production industry. With decades of expertise in wheat flour production, the company has consistently combined traditional milling knowledge with modern techniques to deliver products that nourish communities.

From rural towns to bustling cities, UPPER EGYPT MILLING CO. is known for more than just flour—it’s known for consistency, integrity, and an unshakable commitment to quality. Whether supplying bakeries, manufacturers, or retail channels, the company prides itself on clean operations, strong supply chains, and food safety at every step.

Scope of Certification

The ISO 22000:2018 certification awarded to UPPER EGYPT MILLING CO. covers: “Production of Wheat Flour with All Extracts.”

Why ISO 22000:2018 Matters for UPPER EGYPT MILLING CO

In a world where food safety directly impacts public health, ISO 22000:2018 serves as a powerful framework for identifying, managing, and minimizing food-related risks. It integrates the principles of HACCP (Hazard Analysis and Critical Control Points) with preventive strategies, enabling businesses to deliver products with zero compromise.

For UPPER EGYPT MILLING CO., this certification signifies a deep-rooted promise: that every flour sack leaving their facility meets international safety and quality standards—protecting both consumers and brand reputation.

Key Benefits for UPPER EGYPT MILLING CO.

Assured Food Safety – The company now operates under a certified, proactive system that identifies and controls food safety hazards, ensuring clean and contaminant-free flour.

 

Strengthened Stakeholder Trust – From government regulators to end consumers, all stakeholders can now have complete confidence in the company’s dedication to food safety and responsible production.

 

Optimized Operational Efficiency – With standardized processes, clear roles, and continuous monitoring, UPPER EGYPT MILLING CO. is now more efficient—reducing errors, minimizing waste, and improving workflow.

 

Market Expansion and Competitiveness – ISO 22000 gives the company a global credibility boost, opening up opportunities in both local and international markets that prioritize certified suppliers.

 

Continuous Learning Culture – Staff at all levels receive regular training to stay ahead of risks, ensuring a company-wide culture of vigilance, accountability, and continuous improvement.

 

Improved Product Quality – From texture to shelf life, each product meets rigorous safety and quality checks—ensuring better baking performance and customer satisfaction.

Looking Ahead – UPPER EGYPT MILLING CO.’s Vision for the Future

While ISO 22000:2018 is a remarkable milestone, UPPER EGYPT MILLING CO. is just getting started. The company is exploring additional certifications to deepen its commitment to excellence and sustainable growth.

Possible future goals include :-

ISO 9001:2015 – Quality Management System: To ensure customer satisfaction through consistent quality and process improvement.

ISO 14001:2015 – Environmental Management System: To embrace eco-friendly practices and reduce environmental impact.

With a clear focus on innovation, safety, and sustainability, UPPER EGYPT MILLING CO. is setting its sights on becoming a regional leader in trusted food production.

SIS Certifications – The Trusted Partner Behind the Success

This successful certification was made possible with the expert guidance and support of SIS Certifications, a global certification body known for its rigorous auditing and transparent processes. SIS Certifications worked closely with UPPER EGYPT MILLING CO. to assess, guide, and refine its systems—ensuring the company met and exceeded all requirements of ISO 22000:2018.

Celebrating a Commitment to Safer Food for All

Achieving ISO 22000:2018 is more than a formal recognition—it is a reflection of UPPER EGYPT MILLING CO.’s core values: safety, responsibility, and quality without compromise. It proves that the company doesn’t just produce wheat flour—it produces trust, safety, and nourishment with every product.

Here’s to a future where every meal starts with safe, high-quality flour—milled with care by UPPER EGYPT MILLING CO.

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