It gives immense pleasure to congratulate and announce that Wholesome Foods (Sunbulah Group) has been successfully recommended for continuation of certificate for ISO 22000:2018, a significant milestone that reinforces its unwavering commitment to food safety and quality. This accomplishment highlights the company’s dedication to maintaining the highest safety standards in frozen pastries manufacturing and packing, ensuring consumer confidence and regulatory compliance.
A renowned name in the food industry, Wholesome Foods (Sunbulah Group) is a pioneer in the manufacturing and packing of high-quality frozen pastries. With a deep-rooted commitment to excellence, the company has built a reputation for delivering premium food products while upholding stringent safety and hygiene protocols. Achieving ISO 22000:2018 certification further validates its proactive approach to food safety management, risk mitigation, and continuous quality enhancement.
The certification covers Frozen Pastries Manufacturing & Packing, ensuring that every step of the production process adheres to globally recognized food safety standards.
ISO 22000:2018 is an internationally recognized standard that outlines the requirements for a Food Safety Management System (FSMS). It helps organizations in the food industry identify, control, and mitigate potential food safety hazards, ensuring safe and high-quality products. For Wholesome Foods (Sunbulah Group), this certification is a testament to its commitment to delivering safe, nutritious, and premium frozen pastries to consumers worldwide.
To build on this achievement, Wholesome Foods (Sunbulah Group) may consider pursuing additional certifications to further reinforce its commitment to quality and safety:
ISO 9001:2015 – Quality Management System (QMS): Enhances operational efficiency and customer satisfaction through structured quality management.
ISO 14001:2015 – Environmental Management System (EMS): Promotes sustainable and eco-friendly practices in food manufacturing.
ISO 45001:2018 – Occupational Health and Safety Management System (OHSMS): Ensures a safer working environment for employees.
A Testament to Excellence in Food Safety
The successful audit conducted by SIS Certifications highlights Wholesome Foods (Sunbulah Group)’s dedication to food safety, compliance, and operational excellence. This certification reinforces its leadership in the frozen food industry, ensuring every product meets the highest standards of quality and safety.
At SIS Certifications, we take pride in supporting organizations on their journey toward excellence in food safety, quality management, and compliance. Alongside ISO 22000:2018, we offer a comprehensive range of certifications, including ISO 9001, ISO 14001, ISO 22301, ISO 21001, ISO 37001, ISO 41001, ISO 45001, ISO 50001, ISO 13485, ISO 22000, HACCP, ISO 27001, IATF 16949, CE, RoHS, KOSHER, HALAL, Product Certifications, and ISO training comes under the aegis of its services.
Congratulations to Wholesome Foods (Sunbulah Group)!
This achievement is a remarkable testament to Wholesome Foods (Sunbulah Group)’s dedication to food safety, customer satisfaction, and operational efficiency. With this certification, the company continues to set new benchmarks in the frozen food industry, ensuring a safer and more sustainable future for all.
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